Honey Banana Bread
Submitted by Ashley M. of Waterloo, Canada 
Recipe Courtesy of CakeClubRecipes.com

This makes wonderful banana bread!

 

Ingredients:

1/3 c. softened butter

1 egg

1 c. honey, or maple syrup 

1 c. mashed banana (2 med bananas)

2 c. all purpose flour

3 tsp. baking powder

1/2 tsp. baking soda

1/2 tsp. salt

1 tsp. nutmeg

2 tsp. cinnamon

1/2 c. chopped pecans.

 

Directions:

Wit a mixer, beat butter, egg, honey and banana.  In a separate bowl, mix all dry ingredients. Add dry ingredients to the creamed mixture and mix until moist. Fold in pecans, if using. Pour into a greased 9 by 5 inch loaf pan, or a bundt cake pan. Bake at 350 degrees for 25 minutes. Turn oven down to 300 degrees and continue baking for about 30 minutes, or until done.

 

*  *  *